Raymond Napa Valley Reserve Cabernet Sauvignon 75cl
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Full Bodied Red
Perfect with steak
Aromas of blackberry, leather and red fruit leap from the glass. Flavors of cassis, blackberry, dried cherry, and dark ripe plums appear with notes of black licorice and a hint of fresh roasted co¬ee bean on the palate.
The grapes for the Napa Valley Cabernet Sauvignon were sourced from vineyards in Rutherford and St. Helena, as well as select nearby growers. Raymond vineyards are located on gravelly alluvial fan soils with good drainage, necessary for growing excellent quality Cabernet Sauvignon. : Vintage and Image may vary