Urakasumi Junmai-shu 72cl

Japan's No.1 premium sake rice. Known as the "King of Sake Rice". Famous for its large shinpaku (white core). Ideal for super-premium sake like Daiginjo. Chill at 5 - 10°C to highlight freshness and aroma. Repercussion.

An intense and extremely complex fragrance of fruits such as pineapple, banana, melon, pear, aniseed, and tropical fruits, joined in by flowers and spices. A smooth umami, a medium-high acidity, a syrupy texture and a long finish.

Great with traditional favourites Sashimi & sushi, Gyoza / Yakitori, Savoury & Umami-Rich Dishes
Chilled (10 - 15 °C), Room temperature (15 - 20 °C) or Warm (35 - 45 °C)

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