Tia Maria 70cl
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Tia Maria goes back to the mid 17th century, when a young Spanish aristocrat fled turmoil and came to the island of Jamaica, Amongst the few belongings she brought with her, she has a recipe for a mysterious liqueur. The liqueur was soon named after the courageous woman. It was rediscovered after years of laying dormant by Dr. Kenneth Leigh Evans. A perfect coffee liqueur, it is made of coffee beans, Jamaican rum, vanilla and sugar all beautifully blended together. STYLE: Liqueur, ALCOHOL BY VOLUME (ABV): 20%
A coffee based liqueur, originating from the Caribbean and made to a recipe which can be traced back over 300 years.