Cherry Tomato Bloody Mary

Bite size tomatoes that taste like a Bloody Mary cocktail in every bite!

Serves: 4
5 mins

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Steps

  1. Poke a couple of small holes into each cherry tomato with a toothpick.  Place them in a sealable jar.
  2. In a small bowl, mix together vodka, hot sauce, and Worcestershire sauce. Pour over tomatoes and seal
  3. Place in refrigerator and let it marinate for at least 2 hours. Best left overnight.
  4. When ready to serve, mix together seasoning and celery salt in a small dipping dish.
  5. Drain tomatoes and place with dipping salt and toothpicks. Add a small piece of celery on the tooth pick for additional flavor.

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