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Blackberry Mint Julep

A TWIST ON THE CLASSIC JULEP

The concept of a mint julep is known to be a favourite amongst the people of Southern United States, or in specific Kentucky Derby. This bourbon based cocktail is truly a favourite amongst many, so much so that in the 1890s a Kentucky newspaperman called the cocktail, “The zenith of man’s pleasure…. the very dream of drinks”.

Now we thought we would add a little bit of a twist to the classic recipe. Keeping the essence of the drink intact, we just added one ingredient, that will knock your socks off. 

Serves: 2
5 mins

Product Disclaimer

While we work to ensure that product information is accurate, on occasion manufacturers may alter their ingredient list. Actual product packaging and materials may contain more or/and different information than that shown on our website. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer.

Steps

  1. Chop your mint leaves roughly.
  2. This helps in muddling your ingredients better.
  3. Muddle the blackberries, mint and sugar together to open the flavours.
  4. Place the muddled mixture in a blender and puree the whole mix. This helps combine it thoroughly.
  5. Once pureed, pass the mixture through a fine sieve to discard the seeds or skins.
  6. Rinse the blender, return the puree back into the blender.
  7. Pour in the bourbon and small ice cubes.
  8. Blend until the mix is smooth. Take a bar spoon and just spin the mix.
  9. Pour your drink into 4- 5 wide rimmed chilled glasses or a chilled pitcher. Top the julep with additional ice (optional).

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