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Old cuban

The famed New York City bartender Audrey Saunders, created the Old Cuban as the perfect showcase for BACARDI 8YO . This drink is fast on it's way to becoming a modern classic.

Serves: 1

5 mins

Ingredients

2 parts Champagne

Steps

In a cocktail shaker, place mint leaves, then add the lime juice, syrup. Press the mixture gently into the shaker with your muddler.
Next pour in the BACARDI 8YO , Angostura Bitters and ice.
Place the lid on the shaker then shake everything well. Strain the mix into a cocktail glass and top it up with champagne. Garnish the drink with mint leaves.

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